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1 Tablespoon vegetable oil
1 lb. ground beef
1 cup chopped onions
5 cloves garlic, finely chopped
1/2 teaspoon pepper
3 cups beef-flavored broth (from 32-oz carton)
1 bag (16 oz) frozen mixed vegetables
1 can (14.5 oz) Muir Glen™ organic diced tomatoes, undrained
1 can (8 oz) tomato sauce
In 5-quart Dutch oven, heat oil over medium-high heat. Add beef,
onions and garlic. Cook 5 to 7 minutes, stirring occasionally, until
beef is thoroughly cooked; drain.
Add beef and remaining ingredients into a slow cooker. Cover; cook
on HIGH for 4-5 hours.
Serves 6
